Blog

August 28, 2017

Anxo Cidery, which just opened five weeks ago in the Brightwood neighborhood, is a trendy cider production facility and tasting room where Spanish tapas pair with artisan beverages. The new space houses three oak casks from the Chianti region of Italy plus two 1,000 gallon fermentation tanks. The modern industrial-style tasting room features a 13-seat bar and outdoor patio with... continue reading

August 24, 2017

Vintage books, a retro gramophone, and other antiques line the walls at Library Tavern, making the meaning of its name pretty obvious. Between the old-school embellishments and the cocktails named after literary greats, Library Tavern lives up to its moniker. Even though it only opened a few weeks ago, DC dwellers are already buzzing about its delightful atmosphere, creative cocktails,... continue reading

May 31, 2017

Taqueria Del Barrio opened its doors just a couple of months ago, but this Petworth restaurant is already shaking up DC casual dining scene. The kitchen here specializes in Mexican fare with tacos as the main focus, and you can get just about any combination you like. Try the shredded beef topped with onions and cilantro, or go for the... continue reading

April 28, 2017

Located in the heart of Chinatown, Poke Papa just opened two weeks ago and specializes in Hawaiian-inspired poke bowls with lots of fresh ingredients and healthy options to choose from. Poke bowls are marinated raw fish salads that are most commonly found in Hawaiian cuisine. The menu here includes a variety of signature bowls, such as the Volcano, which consists... continue reading